Яндекс.Метрика

food security

Related articles:

  1. LEGAL STATUS AND COORDINATION OF MATERIAL INTERESTS OF THE PARTIES TO REMOTE DIGITAL INVESTMENT TRANSACTIONS IN AGRICULTURE // Issue № 10, October 2023
  2. FOOD SECURITY IN THE FIELD OF CONSUMPTION OF VEGETABLES AND FRUITS OF MELONS // Issue № 10, October 2023
  3. A METHODOLOGICAL APPROACH TO ASSESSING THE IMPACT OF CLIMATE RISKS ON THE ECONOMIC PARAMETERS OF FOOD SECURITY // Issue № 10, October 2023
  4. DEVELOPMENT OF AGRO-INDUSTRIAL COMPLEX AND STATE REGULATION OF THE REGION'S PRODUCT MARKETS // Issue № 9, September 2023
  5. ORGANIZATIONAL AND ECONOMIC CONDITIONS FOR THE DEVELOPMENT AND PRIORITY STATE REGULATION OF THE BREEDING AND SEED PRODUCTION SYSTEM OF THE REGION // Issue № 9, September 2023
  6. ECONOMIC AVAILABILITY OF FOOD TO THE POPULATION OF RUSSIA AND ITS IMPROVEMENT MECHANISM // Issue № 8, August 2023
  7. MODERN BREEDING AND SEED PRODUCTION IN THE PUBLIC SECTOR OF THE ECONOMY // Issue № 8, August 2023
  8. ENSURING FOOD SECURITY OF THE UNION STATE UNDER SANCTIONS // Issue № 7, July 2023
  9. TRAINING OF SPECIALISTS TO INCREASE THE ECONOMIC EFFICIENCY OF THE AGRO-INDUSTRIAL COMPLEX // Issue № 6, June 2023
  10. LAND RESOURCE IN THE AGRI-FOOD STRATEGY OF RUSSIA AND CHINA // Issue № 6, June 2023
  11. THE CURRENT STATE AND PROSPECTS FOR THE DEVELOPMENT OF DAIRY PRODUCTION IN RUSSIA AND THE WORLD // Issue № 6, June 2023
  12. THE INFLUENCE OF NON-MARKET FORCES ON THE BALANCE IN THE MARKETS OF AGRICULTURAL PRODUCTS OF THE SMOLENSK REGION // Issue № 5, May 2023
  13. REGIONAL ASPECTS OF THE DEVELOPMENT OF SMALL FORMS OF MANAGEMENT OF THE AGRO-INDUSTRIAL COMPLEX // Issue № 3, March 2023
  14. FOOD SECURITY AS A FACTOR OF STRATEGIC SPATIAL DEVELOPMENT OF CERTAIN SPECIALIZED HIGH-TECH ZONES (TERRITORIES) IN RUSSIA // Issue № 2, February 2023
  15. ADAPTIVE METHOD OF GROUP PERFORMANCE MANAGEMENT FOOD SUBCOMPLEXES // Issue № 2, February 2023
  16. FOOD SECURITY IN THE CONTEXT OF AVAILABILITY, ACCESSIBILITY, USE AND SUSTAINABILITY OF FOOD CONSUMPTION IN RUSSIA IN 2019-2021 // Issue № 1, January 2023
  17. THEORETICAL SUBSTANTIATION OF THE CREATION OF A UNIFIED NATIONAL TECHNOLOGY TRANSFER SYSTEM IN THE CONTEXT OF TECHNOLOGICAL INDEPENDENCE OF THE AGRO-INDUSTRIAL COMPLEX // Issue № 1, January 2023
  18. REGIONAL ASPECT OF FOOD SECURITY OF THE RUSSIAN FEDERATION // Issue № 11, November 2022
  19. CORRELATION ANALYSIS OF DOMESTIC FISHING, IMPORTS, EXPORTS AND CONSUMPTION OF FISH PRODUCTS FROM 1970 TO 2020 // Issue № 10, October 2022
  20. FACTORS AFFECTING THE REGION'S SELF-SUFFICIENCY IN VEGETABLE PRODUCTS // Issue № 8, August 2022
  21. ASSESSMENT OF THE FORMATION OF MEAT RESOURCES IN THE FOOD SUPPLY SYSTEM // Issue № 8, August 2022
  22. IMPROVING THE CLASSIFIER OF FOOD FISH PRODUCTS IN THE CONTEXT OF THE DIGITAL TRANSFORMATION OF THE FISHING COMPLEX OF RUSSIA // Issue № 8, August 2022
  23. INVESTMENT DEVELOPMENT AND COMPETITIVENESS OF PIG PRODUCTS UNDER SANCTIONS PRESSURE // Issue № 7, July 2022
  24. IMPORT SUBSTITUTION: OPPORTUNITIES AND LIMITATIONS OF AGRICULTURAL ORGANIZATIONS DEVELOPMENT IN THE FACE OF EXTERNAL SHOCKS // Issue № 6, June 2022
  25. GRAIN-PRODUCING REGIONS OF RUSSIA - THE BASIS OF THE COUNTRY'S FOOD SECURITY // Issue № 6, June 2022
  26. ASSESSMENT OF THE LEVEL OF FOOD SECURITY IN THE REGION // Issue № 5, May 2022
  27. FOOD SECURITY IN THE EURASIAN ECONOMIC UNION: PROBLEMS AND SOLUTIONS // Issue № 4, April 2022
  28. EAEU AS A GUARANTOR OF FOOD SECURITY UNDER SANCTIONS // Issue № 4, April 2022
  29. STATE AND TRENDS OF DEVELOPMENT OF DAIRY CATTLE BREEDING: REGIONAL ASPECT // Issue № 3, March 2022
  30. MONITORING OF THE MEAT MARKET IN THE COVID-19 SCENARIO: TRENDS AND PROSPECTS // Issue № 2, February 2022