Яндекс.Метрика

Model of land resource reproduction in irrigated agricultural reclamation

A comprehensive scientific understanding of the specifics of agricultural production in risky farming zones contributed to the development of a land reclamation model for irrigation. The scientific support stage includes proposals for developing a new concept for land reclamation in agriculture and modernizing the land reclamation system. The turnover stage involves the commissioning of irrigated lands and equipment to maintain optimal field moisture. The production stage ensures increased efficiency in crop production on irrigated lands. The distribution stage improves relationships between stakeholders, ensures a fair distribution of income among production participants, and the exchange stage regulates supply and demand for irrigated land and reduces transaction costs. The consumption stage promotes land acquisition to expand irrigated land areas. Incentives have been found to be an effective means of increasing agricultural producers' interest in land reclamation. State incentives for the modernization of land resource restoration in irrigated agricultural reclamation are aimed at finding the optimal investment solution and a source of investment resources. A set of state incentives is proposed for the restoration and expansion of irrigated land, the acquisition of mineral fertilizers, the introduction of crop rotations, and the modernization of reclamation equipment, all of which facilitate the transition to expanded, intensive land restoration in agriculture.

Calculating the economic efficiency of organic agriculture for a machine system

The article proposes a formula for calculating the economic efficiency of organic agriculture for a machine system. The formula is based on the concept of a technological paradigm of agriculture, which includes the most common agricultural technologies. The principle applied to assess economic efficiency postulates a direct relationship between the economic efficiency of the technologies under study and the share of the area, where they are used, in total agricultural land: an increase in economic efficiency should lead to an increase in this share, promoting the integration of these technologies into the technological paradigm. Since a machine system requires a generalized analysis of the technical and economic characteristics of agricultural machinery and technologies, the model employs statistical data aggregated at the country level. Given the lack of statistics on many factors of organic production, the formula in question was derived based on the concept of productivity: here, the output is the share of a particular type of agriculture in the total agricultural area, and the input is the area of agricultural land used per monetary unit of retail sales of the corresponding agricultural produce. Intensive agriculture served as the basis for comparison. Application of the formula with statistical data for a group of 26 countries, including Russia, for the period 2014-2023 revealed the low economic efficiency of organic technologies (approximately 4%), as indicated by their small share in total agricultural land. Thus, despite the two-fold monetary advantage of organic agriculture in retail sales per hectare of agricultural land compared to intensive technologies, the share of organic production was approximately 2% of the studied group’s agricultural land area over the specified period. Due to their low efficiency, organic technologies have little potential to ensure food security—the main conclusion for a machine system. Given the importance of preserving the environment and human health, they require significant improvement, including overcoming the problem of scalability.

Territorial patterns of robotics in dairy farming in the Russian Federation: cluster analysis of the introduction of milking robots as a source of big data

The relevance of the study is due to the lack of detailed data on the robotization of agriculture in the Russian Federation, its rapid development as a factor in increasing efficiency and a source of big data, as well as the need to identify real territorial disproportions of these processes. The goal is to identify territorial patterns and form a typology of regions of the Russian Federation by the level of robotization (with a focus on milking robots), its relationship with livestock productivity and the potential for generating big data. The research methods include requests to the territorial offices of the Ministry of Agriculture and online screening for the number of robots, the use of cluster analysis (k-means) with preliminary z-standardization of variables and the use of Euclidean distance on a sample of 79 regions. The main results of the study revealed 4 stable clusters (silhouette = 0.69). The first ("Leaders") includes 18 regions with the highest productivity of ~7384 kg / year and an average number of robots of ~12.8 robots / region (Ryazan, Sverdlovsk regions), including regions with unrealized potential (Vladimir, Belgorod regions). The second cluster ("Outsiders") includes 11 regions of the North Caucasus Federal District and the Far Eastern Federal District with low productivity of ~2183 kg / year, almost zero robotization. The third cluster ("Regions with potential") includes 20 regions with high productivity ~5869 kg/year and moderate robotization ~4.3 robots (Tatarstan, Tyumen region), with many regions without robots but high payback potential (Tver, Bryansk region). The fourth cluster ("Largest group with minimal robotization") includes 30 regions with low productivity ~4467 kg/year and weak robotization ~0.6 robots, isolated "islands". Specific recommendations are given on the need to concentrate government support measures and investments on regions with high unrealized potential (clusters 1 and 3), where high productivity ensures a quick payback of milking robots and the formation of big data. In cluster 4, stimulate the introduction of robots in individual highly productive farms as "growth points". For cluster 2, the priority task is to increase the basic productivity of livestock farming. It is necessary to take into account the role of robotics as a key source of big data when forming programs for digitalization of the agro-industrial complex at the regional level.

Issue № 2, February 2026, article № 12

A methodical approach to determining the competitiveness of cultivating individual types of agricultural products (using vegetable growing as an example)

Despite the diversity and versatility of concepts and scientific approaches to defining the essence and factors (criteria) of competitiveness, there is currently no universally accepted or unified theory describing the phenomenon of competitiveness at the national or industry levels. The term "competitiveness" as an economic category has not yet been fully defined in the scientific literature. In today's economic environment, competitiveness management issues are particularly important for enterprises in the agro-industrial complex (AIC). This is due to significant changes in the external environment: the rapid development of information technology, the unique conditions for entering international markets, and the strengthening of integration processes in the agricultural sector. Furthermore, the pressing challenges of transitioning to a digital economy in the regions, the introduction of strict environmental standards for food production, the need to ensure food security for the country, and improve the quality of life for the population require the development of new approaches to assessing and managing the competitive potential of agricultural enterprises. This study developed and tested a methodical approach to determining the production competitiveness of various types of agricultural products. The proposed approach utilizes a comprehensive assessment that takes into account the combined significance of parameters (factors) that determine industry-specific production characteristics and directly impact its efficiency. The developed approach was tested using vegetable-growing enterprises, which allowed us to determine the market positioning of specialized economic entities and identify opportunities to enhance their competitive potential. This approach also confirmed its practical significance and the validity of the results. The study's findings can be used by research organizations, regional and municipal agricultural authorities, and agricultural producers.

Issue № 2, February 2026, article № 13

Current issues in the creation and development of dairy farms in Russia

The article discusses the features of the creation and functioning of dairy farms in Russia. It provides an assessment of methods to stimulate the growth of profits from the sale of milk, which is the raw material produced in dairy farms. The article also identifies the main elements of dairy farms as an infrastructure facility for the development of the dairy industry. The analysis of statistics on milk production and sales reveals trends in the growth of economic potential for expanding markets. The creation of dairy farms as part of the infrastructure development projects for dairy cattle breeding will solve the problem of improving the technological cycle of milk production along the entire value chain. The author presents a comparative assessment of state support for milk production in a commercial dairy farm, depending on the amount of funds provided from the federal or regional budget. Among the factors that actively influence the effectiveness of state support for commercial dairy farms, we can highlight the following: the motivational mechanism of stimulating subsidies for increasing milk production volumes; subsidies for maintaining breeding stock in the context of milk production in Russia; and the diversification of logistics in expanding the production potential of commercial dairy farms in the Russian Federation. The study resulted in conclusions about the need to improve the breeding base for Russian milk production.