IMPORT SUBSTITUTION IN THE VEGETABLE MARKET

DOI 10.32651/244-88

Issue № 4, 2024, article № 13, pages 88-90

Section: Agrofood market

Language: Russian

Original language title: ИМПОРТОЗАМЕЩЕНИЕ НА РЫНКЕ ОВОЩЕЙ

Keywords: VEGETABLES, IMPORTS, EXPORTS, TRADE RATIOS

Abstract: The article addresses the development of vegetable growing, shows the need for import substitution. The consumption of vegetables and food melons was 104 kg, which is lower than the consumption rate of 140 kg. The lack of vegetables is made up for by imports. Mainly imported "tomatoes" (32%), "other vegetables" (20%), exported "dried legumes" (78%), "potatoes" (6%). The calculation of trade indicators (coefficient of coverage of vegetable imports by exports, balance of foreign trade, coefficient of elasticity of exports) showed that they do not correspond to regulatory values. Expanding the range of vegetables consumed is one of the main tasks in the selection of vegetables. However, imported seeds are mostly used.

Authors: Taktarova Svetlana Viktorovna