INCREASING THE ECONOMIC EFFICIENCY OF THE PRODUCTION OF ORGANIC CROP PRODUCTION IN THE REGULATORY SYSTEM
DOI 10.32651/244-58
Issue № 4, 2024, article № 8, pages 58-64
Section: Agrofood market
Language: Russian
Original language title: ПОВЫШЕНИЕ ЭКОНОМИЧЕСКОЙ ЭФФЕКТИВНОСТИ ПРОИЗВОДСТВА ОРГАНИЧЕСКОЙ ПРОДУКЦИИ РАСТЕНИЕВОДСТВА В СИСТЕМЕНОРМАТИВНО-ПРАВОВОГО РЕГУЛИРОВАНИЯ
Keywords: ECONOMIC EFFICIENCY, ORGANIC PRODUCTION, ELEMENTS OF THE ORGANIC CROP PRODUCTION PROCESS, REGULATORY AND LEGAL REGULATION, PRODUCERS OF ORGANIC PRODUCTS, INDICATORS OF THE FUNCTIONING OF ORGANIC PRODUCERS
Abstract: The study examines the elements of the process of increasing the economic efficiency of organic crop production through administrative and managerial measures involving certification of soil and products, compliance with organic standards, innovation in the main and auxiliary process, diversification, cooperation, etc.; technological measures implemented in a closed production cycle with a comprehensive analysis of soil and micronutrient deficiency, development of crop rotations; technical and economic measures aimed at targeted production, increasing the level of labor productivity, resource, information and analytical, scientific support for organic production. A well-formed system of regulatory regulation of the Russian market of organic crop products has been established, regulated by regulatory documents, standards of direct and indirect action, regional regulatory legal acts and regulatory documents mediating the development of domestic organic crop production have been identified.Large Russian companies producing organic crop production have been identified (the Russian AgroTerra Group of Companies, the Andryushkino Agro-Industrial Holding, Siberian Organic Products LLC). The production and economic indicators of the functioning of Agrotex LLC, a producer of organic crop production operating in the Saratov region, with the establishment of an increase in acreage, revenue from sales, net profit and marketability of organic crop production.Recommendations for improving the efficiency of organic crop production are highlighted: structuring and streamlining of the production process aimed at increasing the volume and quality of products.
Authors: Ukolova Nadezhda Viktorovna, Pototskaia Liudmila Nikolaevna