RICE EXPORT EFFICIENCY IMPROVEMENT RESERVES

DOI 10.32651/241-101

Issue № 1, 2024, article № 14, pages 101-105

Section: Agrofood market

Language: Russian

Original language title: РЕЗЕРВЫ ПОВЫШЕНИЯ ЭФФЕКТИВНОСТИ ЭКСПОРТА РИСА

Keywords: RICE, EXPORT, EFFICIENCY

Abstract: Among the regions of Russia, rice is produced in 10 regions, of which the largest production is concentrated in the Krasnodar Territory, the Republic of Dagestan, and the Republic of Adygea. In the import of cereals, the share of rice exceeds 30%, which confirms the stabilization of its volumes and the insufficient provision of this type of product, exports do not exceed 1%, volumes are also stable. The main country importer of rice from the Krasnodar Territory is Turkey. The main groups of the ex-port of rice from the Krasnodar Territory are: 02 100610: raw rice (raw rice) - 28.65%; 02 100630: Semi-collapsed or fully collapsed rice - 63.55%. High volatility in rice and rice export prices was identified. deep processing products have a high value added and a higher sale price both on the external and domestic markets. However, the share of rice products in exports is very low - 1.12%. The reserves for improving the efficiency of rice exports are: the development of deep rice processing and the expansion of the export of rice products and deep processing products; organization of processing and sale of by-products of rice production - rice flour, slush ash, rice crumb; reduction of seasonality of export supplies and price volatility due to optimization of storage stocks, selection of sales dates.

Authors: Gubieva Sofiia IUrevna