FORMATION OF SKILLS AMONG RURAL WORKERS

DOI 10.32651/237-50

Issue № 7, 2023, article № 7, pages 50-56

Section: Staffing

Language: Russian

Original language title: ФОРМИРОВАНИЕ НАВЫКОВ У СЕЛЬСКИХ ТРУЖЕНИКОВ

Keywords: AGRICULTURE, SOFT SKILLS, HARD SKILLS, EMPLOYEE, EMPLOYMENT, CONTINUING EDUCATION

Abstract: The importance of competencies in the process of professional development of employees and the development of the agricultural industry as a whole is constantly increasing. In the present study, the concepts of "soft skills" and "hard skills" and their importance for agricultural workers are considered. To assess the possibilities of balancing the interests of agricultural producers and the system of professional agricultural education, an analysis was made of the composition and structure of hard and soft skills of employees employed at enterprises with the status of a legal entity, in the field of entrepreneurial activity, for hire from individuals and individual entrepreneurs, in personal subsidiary plots. The purpose of this study is to develop a system of hard and soft skills for agricultural workers. The empirical basis of the study is the materials of the second round of selective statistical observation of the participation of the population in lifelong education (Rosstat). The conclusion is formulated that the complex application of soft and hard skills enables agricultural workers to improve professionally by performing their labor functions. Identification of scarce skills helps to determine the discrepancy between the interests of agricultural producers and the system of additional agricultural education, which can be used to develop new professional development programs.

Authors: Bocharova Elena Viktorovna