ON THE FORMATION OF THE CONCEPT OF DIGITALIZATION OF THE VALUE CHAIN OF POTATOES AND VEGETABLES

DOI 10.32651/229-31

Issue № 9, 2022, article № 4, pages 31-36

Section: DIGITALIZATION IN THE AGRO-INDUSTRIAL COMPLEX

Language: Russian

Original language title: К ВОПРОСУ ФОРМИРОВАНИЯ КОНЦЕПЦИИ ЦИФРОВИЗАЦИИ ЦЕПОЧКИ СОЗДАНИЯ СТОИМОСТИ КАРТОФЕЛЯ И ОВОЩЕЙ

Keywords: VALUE CHAIN, DIGITALIZATION, LOGISTICS, SINGLE BLOCK-CHAIN PLATFORM

Abstract: The process of digitalization of the agro-industrial complex allows agricultural producers to ensure the automation of the production of potatoes and vegetables at all levels: smart farming, GPS monitoring and navigation, drones and robotics, next-generation agricultural machinery, bioengineering, vertical farming, smart logistics, smart packaging technologies, block chain technologies, big data, energy efficient technologies, etc. The efficiency of agricultural production today remains quite low: about 40% of products are lost at the stages from cultivation to processing, another 30% - during processing, storage and transportation. According to experts, the main risks of potato and vegetable growing today are not natural, but administrative factors, a significant part of the product is obtained at different stages of the supply chain, as a result - a little more than half of the grown products come to the consumer. For example, in the Netherlands, this figure does not exceed 10%, which indicates the need to carefully study the possibilities of logistics and better use of its tools in vegetable growing enterprises. In order to increase productivity and reduce losses in the agricultural value chain, various digital technologies are being actively developed and implemented. At the government level, a roadmap for the development of IoT in the agricultural industry is being developed, according to which the share of agro-industrial enterprises using IoT solutions should be 30% by 2025.

Authors: Vorozheikina Tatiana Mikhailovna, Malykha Ekaterina Fedorovna