DEVELOPMENT OF THE MARKET OF FAT-AND-OIL PRODUCTS IN THE COUNTRIES OF EEU

Issue № 10, 2016, article № 9, pages 60-67

Section: Foreign news

Language: Russian

Original language title: РАЗВИТИЕ РЫНКА МАСЛОЖИРОВОЙ ПРОДУКЦИИ В СТРАНАХ ЕАЭС

Keywords: FAT-AND-OIL PRODUCTS, EEU, SALES MARKETS, EXPORT

Abstract: The main aspects of formation of the uniform market of fat-and-oil products within the states of EEU for ensuring effective use of resource capacity of each country, optimization of volumes of production, satisfaction of the general internal needs for her and accumulation of the export potential are presented in article. In article the analysis of actual state of the market of fat-and-oil products in each member country and in general over the EEU countries, its advantages and problems are revealed. Among the EEU countries the main production of oil-bearing crops is the share of the Russian Federation. The vegetable oil production per capita has averaged 30.1 kg in EEU in 2014 at the general consumption of 22.3 kg. All member countries of EEU predict further increase in production of oil-bearing crops and vegetable oil and an exit with them to the world market that is promoted by the favourable developing and predicted his environment. At the reached quantitative level of collective security on vegetable oil the gain of its production and production of seeds of oil-bearing crops can be used on increase in internal consumption and for export. Expansion of sales markets will be promoted by adjustment of the relation of EEU with other integration formations (the countries of SCO, ASEAN), creation of free trade zones with the countries which aren't entering into the WTO (Iran, Vietnam), cooperation within the countries BRICS. In all these directions also the state support of participants of the market of fat-and-oil products at the supranational level has to be based on the general fund. All activity of the state diplomatic trade missions abroad has to be reoriented from activities for attraction of import of production on activities for attraction of technologies and search of sales markets of fat-and-oil products.

Authors: Osipov Andrei Nikolaevich, Prolygina Nina Alekseevna, Lankin Artem Sergeevich, Silko Elena Anatolevna, Novoselov Maksim Eduardovich