Cooperation and integration
Articles of the section:
- THEORETICAL APPROACHES AND ANALYSIS OF THE EXPERIENCE OF VERTICAL INTEGRATION IN THE AGRICULTURAL ECONOMY OF RUSSIA // Issue № 8, August 2025
- CLOSED-LOOP BUSINESS MODEL IN AGRICULTURAL AND PROCESSING PRODUCTION USING PROCESS INNOVATION TECHNOLOGIES // Issue № 6, June 2025
- COMPREHENSIVE ASSESSMENT OF THE PERFORMANCE OF AGRICULTURAL PRODUCTION COOPERATIVES // Issue № 3, March 2024
- ORGANIZATIONAL-ECONOMIC MODEL OF HIGH-OLEIC SUBCLUSTER WITHIN REGIONAL OIL FAT CLUSTER // Issue № 2, February 2024
- THE CONCEPT OF CREATING AN EXPORT-ORIENTED GRAIN CLUSTER IN THE REGIONAL AGRO-INDUSTRIAL COMPLEX // Issue № 10, October 2023
- DEVELOPMENT OF AGRICULTURAL CONSUMER COOPERATION IN THE REGION // Issue № 9, September 2023
- THE POSSIBILITIES OF CONSUMER COOPERATION ORGANIZATIONS IN IMPROVING THE SERVICE OF RURAL RESIDENTS OF THE REGION // Issue № 8, August 2023
- FEATURES OF INTEGRATION OF RUSSIAN AGROFOOD COMPLEX INTO A GLOBALIZING ECONOMY // Issue № 1, January 2023
- INTEGRATION POTENTIAL OF INTER-ORGANIZATION INTERACTION OF AGRO-INDUSTRIAL COMPLEX ORGANIZATIONS // Issue № 9, September 2022
- STATE AND TRENDS OF COOPERATION DEVELOPMENT IN THE AGRICULTURAL SECTOR OF THE EAEU COUNTRIES // Issue № 8, August 2022
- DEVELOPMENT OF CONSUMER COOPERATION IN RURAL INFRASTRUCTURE IN MODERN CONDITIONS OF DIGITALIZATION OF ECONOMY // Issue № 2, February 2022
- IMPORTANCE OF COOPERATION IN THE ECONOMY // Issue № 12, December 2021
- EFFICIENCY OF DEVELOPMENT OF COOPERATIVE ENTITIES IN AGRICULTURE OF THE REGION // Issue № 10, October 2021
- MISSION OF CONSUMER COOPERATION IN RURAL DEVELOPMENT // Issue № 9, September 2021
- IMPROVING THE EFFICIENCY OF THE USE OF RAW MATERIALS AND CONSUMER ZONES THROUGH THE ORGANIZATION OF A MILK PROCESSING COOPERATIVE // Issue № 2, February 2021
- CREDIT COOPERATION IS AS A DIRECTION OF ENSURING THE WELL-BEING OF THE RURAL POPULATION // Issue № 12, December 2020
- REVIVAL AND SUSTAINABLE DEVELOPMENT OF CONSUMER COOPERATION IS AS A FACTOR IN THE DEVELOPMENT OF DEPRESSED RURAL AREAS // Issue № 11, November 2020
- METHODOLOGICAL ASPECTS OF SUBSTANTIATION OF THE ADVANCED MODEL OF AGRO-INDUSTRIAL INTEGRATION DEVELOPMENT // Issue № 10, October 2020
- COOPERATION IS AS A BASIS FOR CLUSTERING THE SPHERE OF ETHNIC ENTREPRENEURSHIP IN THE REPUBLIC OF BASHKORTOSTAN // Issue № 5, May 2020
- CONCEPTUAL ASPECTS OF FORMATION AND DEVELOPMENT OF AGRO-INDUSTRIAL POLICY IN THE CONTEXT OF DEVELOPMENT OF INTEGRATED STRUCTURES // Issue № 1, January 2020
- DAIRY VALUE CHAINS: ROLE OF AGRICULTURAL COOPERATION // Issue № 10, October 2019
- THE FORMS OF INTERACTIONS AMONG THE SUBJECTS OF AGRO-INDUSTRIAL INTEGRATION // Issue № 7, July 2019
- COOPERATIVE FORMS OF SALES OF PRODUCTS BY AGRICULTURAL PRODUCERS // Issue № 5, May 2019
- A COOPERATION ROLE IN EFFICIENCY INCREASING OF PRODUCTION SYSTEMS IN LIVESTOCK PRODUCTION // Issue № 4, April 2019
- AGRO-INDUSTRIAL INTEGRATION IS AS OBJECTIVE REALITY OF MULTI STRUCTURE AGRICULTURE OF RUSSIA // Issue № 11, November 2018
- IMPLEMENTATION OF COOPERATION POTENTIAL IN RUSSIAN AGRICULTURE // Issue № 11, November 2018
- INFRASTRUCTURE TRANSFORMATIONS OF SYSTEM OF COOPERATION IN THE RURAL AREAS // Issue № 9, September 2018
- STRATEGY OF AGROHOLDINGS AND FARMS DEVELOPMENT: NEW INSTITUTIONAL FORMS OF ACTIVITY COOPERATION // Issue № 7, July 2018
- CALCULATION OF POTENTIAL FOR DEVELOPMENT OF DAIRY COOPERATION ON THE BASIS OF THE DEVELOPED AGRARIAN STRUCTURE // Issue № 4, April 2018
- EFFICIENCY OF THE ORGANIZATION OF THE AGRICULTURAL CONSUMER PROCESSING COOPERATIVE IN MEAT CATTLE BREEDING // Issue № 3, March 2018