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  3. AGRI-FOOD MARKET IN ENHANCING THE COMPETITIVENESS OF THE NATIONAL ECONOMY // Issue № 1, January 2021
  4. TO THE QUESTION OF THE DEPENDENCE OF RUSSIA'S AGRICULTURE ON FOREIGN LABOUR MIGRATION // Issue № 12, December 2020
  5. ANALYSIS OF LIVESTOCK DEVELOPMENT IN THE STAVROPOL TERRITORY // Issue № 12, December 2020
  6. NECESSITY OF EXPORT POTENTIAL MAINTENANCE FOR OIL-BEARING PLANTS OF AGRARIAN SECTOR OF ECONOMY IN RUSSIA // Issue № 9, September 2020
  7. FOOD SECURITY ANALYSIS OF STAVROPOL KRAI // Issue № 4, April 2020
  8. INTERNET OF THINGS AND FOOD SECURITY: IS THERE A RELATIONSHIP? // Issue № 3, March 2020
  9. INTENSIVE TECHNOLOGIES IN THE DEVELOPMENT OF DOMESTIC HORTICULTURE // Issue № 3, March 2020
  10. TRENDS IN THE DEVELOPMENT OF THE DAIRY MARKET IN RUSSIA // Issue № 3, March 2020
  11. VECTOR OF TECHNICAL SUPPORT OF VEGETABLE GROWING // Issue № 3, March 2020
  12. AGRI-FOOD MARKET: TRENDS, DEVELOPMENT PROBLEMS AND WAYS TO SOLVE THEM // Issue № 1, January 2020
  13. FOOD SELF-SUFFICIENCY IS AS AN ELEMENT OF SUSTAINABLE SOCIO-ECONOMIC DEVELOPMENT OF RURAL AREAS // Issue № 1, January 2020
  14. CONCEPTUAL ASPECTS OF FORMATION AND DEVELOPMENT OF AGRO-INDUSTRIAL POLICY IN THE CONTEXT OF DEVELOPMENT OF INTEGRATED STRUCTURES // Issue № 1, January 2020
  15. ACTIVATION OF EXPORT POTENTIAL OF RUSSIA IN THE SPHERE OF AGRO-INDUSTRIAL COMPLEX WITH THE TOOLS OF THE FEDERAL CONTRACT SYSTEM // Issue № 11, November 2019
  16. THE ROLE OF IMPORT SUBSTITUTION IN ENSURING FOOD SECURITY OF THE REGION // Issue № 11, November 2019
  17. USE OF STATE SUPPORT TOOLS TO ENSURE FOOD SECURITY OF INSTITUTIONS OF THE PENAL CORRECTION SYSTEM // Issue № 11, November 2019
  18. ASSESSMENT OF THE STATE OF TECHNICAL POTENTIAL OF AGRICULTURAL ORGANIZATIONS OF THE RUSSIAN FEDERATION // Issue № 11, November 2019
  19. MANAGEMENT MECHANISM OF ADAPTATION AND INSTITUTIONAL SUPPORT OF DEVELOPMENT OF AGRO-INDUSTRIAL TERRITORIAL AND ECONOMIC SYSTEMS // Issue № 9, September 2019
  20. ABOUT CURRENT TRENDS OF DEVELOPMENT OF PIG-BREEDING // Issue № 6, June 2019
  21. INTENSIFIKATION IS AS A VECTOR OF DEVELOPMENT OF DOMESTIC GARDENING // Issue № 6, June 2019
  22. INNOVATIVE APPROACH TO DEVELOPMENT OF BREAD BAKING IN THE REGION // Issue № 6, June 2019
  23. MARKET CONDITIONS IN POTATO PRODUCTION // Issue № 3, March 2019
  24. MAIN PROBLEMS OF ENSURING FOOD SECURITY OF THE REPUBLIC OF TAJIKISTAN // Issue № 1, January 2019
  25. FORMATION OF DOMESTIC MARKET OF LIVESTOCK PRODUCTS IN THE SYSTEM OF ENSURING FOOD SECURITY OF THE COUNTRY // Issue № 1, January 2019
  26. PROBLEMS OF REGULATION OF SAFETY OF THE RUSSIAN FOOD MARKET // Issue № 12, December 2018
  27. THE ASSESSMENT OF FOOD SECURITY IN RUSSIA // Issue № 11, November 2018
  28. POSSIBILITIES OF ACCELERATION OF GROWTH RATES OF AGRICULTURAL PRODUCTION AND AGRO FOOD EXPORT IN RUSSIA // Issue № 11, November 2018
  29. FOOD SECURITY: THE STATE SUPPORT AND SOCIAL BUSINESS // Issue № 11, November 2018
  30. THE PLACE AND A ROLE OF BEEF CATTLE BREEDING IN FOOD SUPPLY OF THE REGION AND THE COUNTRY'S FOOD SECURITY // Issue № 11, November 2018