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Title of the article |
Authors |
Pages |
DOI |
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PROGRAM-TARGET MANAGEMENT OF DEVELOPMENT OF AGRICULTURAL PRODUCTION
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| 1. |
PRIORITIES IN ENSURING FOOD SECURITY IN RUSSIA IN GLOBAL CALL CONDITIONS |
Altukhov A.
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2-11 |
10.32651/248-2 |
| 2. |
THE MODEL OF INVESTMENT DEVELOPMENT TO ENSURE SUSTAINABLE GROWTH OF THE AGRICULTURAL ECONOMY |
Maslova V., Zaruk N., Avdeev M.
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12-20 |
10.32651/248-12 |
| 3. |
DEVELOPMENT OF INTERREGIONAL COOPERATION IN BUILDING AN INNOVATIVE ECONOMY OF THE UNION STATE |
Sandu I., Ryzhenkova N., CHepik D.
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21-28 |
10.32651/248-21 |
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PROBLEMS OF EFFICIENT MANAGEMENT
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| 4. |
DEVELOPMENT MODELS OF LARGE INTEGRATED AGRO-INDUSTRIAL ENTITIES: THEORY AND PRACTICE |
Monakhov S.
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29-36 |
10.32651/248-29 |
| 5. |
STATE SUPPORT OF SMALL FORMS OF MANAGEMENT IN THE AGRO-INDUSTRIAL COMPLEX OF THE KURGAN REGION |
SHarapova V., SHarapova N., Farvazova E., SHarapov I.
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37-44 |
10.32651/248-37 |
| 6. |
AGRICULTURAL LAND VALUATION PRACTICES |
TSypkin I., Pylaeva A., Kolchenko O.
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45-57 |
10.32651/248-45 |
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AGRARIAN SCIENCE
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| 7. |
IMPROVING THE INFORMATION RETRIEVAL THESAURUS ON AGRICULTURE AND FOOD AS A TERMINOLOGY REFERENCE BOOK |
Sokolova Z.
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58-62 |
10.32651/248-58 |
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DIGITALIZATION IN THE AGRO-INDUSTRIAL COMPLEX
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| 8. |
APPLICATION OF ARTIFICIAL INTELLIGENCE SYSTEMS IN AGRICULTURAL MACHINES AND EQUIPMENT FOR SUSTAINABLE AGRICULTURAL DEVELOPMENT |
IAlunina E., Skvortsov E., Skvortsova E.
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63-70 |
10.32651/248-63 |
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AGROFOOD MARKET
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| 9. |
DIRECTIONS FOR INCREASING THE EFFICIENCY OF DAIRY CATTLE BREEDING IN RUSSIA |
Morozov N., CHinarov V.
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71-80 |
10.32651/248-71 |
| 10. |
MILK CONSUMPTION IN THE SIBERIAN FEDERAL DISTRICT |
SHelkovnikov S., Fediaev P.
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81-86 |
10.32651/248-81 |
| 11. |
PARAMETERS OF BREAK-EVEN MILK PRODUCTION IN THE KRASNOYARSK TERRITORY |
Ovsianko L., Maier R.
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87-92 |
10.32651/248-87 |
| 12. |
ORGANIZATIONAL AND ECONOMIC ASPECTS OF ASSESSING THE EFFECTIVENESS OF DEVELOPMENT AND USE OF THE RESOURCE POTENTIAL OF LIVESTOCK FARMING |
Tikhomirov A.
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93-102 |
10.32651/248-93 |
| 13. |
THE TRANSFORMATION OF THE VALUE CHAIN OF CONSUMER PERCEPTION OF THE CRITERIA OF MEAT AND MEAT PRODUCTS |
Biriukova T.
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103-109 |
10.32651/248-103 |
| 14. |
THE ROLE OF HOUSEHOLDS IN ENSURING FOOD SECURITY IN RUSSIA |
Takmakova E., Samygin D., Zaitsev A., Karelina M.
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110-116 |
10.32651/248-110 |
| 15. |
INFLUENCE OF FACTORS ON THE DEVELOPMENT OF HORTICULTURE AND NURSERY |
Tumaeva T.
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117-122 |
10.32651/248-117 |
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SOCIAL PROBLEMS OF RURAL TERRITORIES
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| 16. |
METHODOLOGICAL APPROACH TO FORMATION RURAL AGGLOMERATIONS |
Sutiagina N.
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123-130 |
10.32651/248-123 |
| 17. |
INTERCONNECTEDNESS OF RURAL DEVELOPMENT AND AGRICULTURAL PRODUCTION |
Semenov A.
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131-135 |
10.32651/248-131 |