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Title of the article |
Authors |
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DOI |
AGRARIAN SCIENCE
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1. |
PETROVSKAYA AGRICULTURAL AND FOREST ACADEMY IS THE ANCESTOR OF SCIENTIFIC AND PEDAGOGICAL SCHOOLS IN AGRARIAN ECONOMY |
Bautin V.
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2-16 |
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PROGRAM-TARGET MANAGEMENT OF DEVELOPMENT OF AGRICULTURAL PRODUCTION
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2. |
SANCTIONS AND COUNTERSANCTIONS: SOME RESULTS FOR THE COUNTRIES OF THE WEST AND RUSSIA |
Koshelev V., Priemko V.
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17-22 |
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3. |
MODEL OF A CONTROL SYSTEM OF AGRARIAN AND INDUSTRIAL COMPLEX AT THE MESOLEVEL |
Semkin A.
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23-27 |
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4. |
DEVELOPMENT OF METHODOLOGY OF AN ASSESSMENT OF EFFICIENCY OF MUNICIPAL MANAGEMENT IN RURAL AREAS |
Adukova A.
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28-33 |
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AGROFOOD MARKET
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5. |
REGIONAL FEATURES OF ECONOMIC REGULATION OF DAIRY CATTLE BREEDING |
Telegina Z.
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34-39 |
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6. |
PRICING PROBLEMS IN A MEAT SUBCOMPLEX OF AGRARIAN AND INDUSTRIAL COMPLEX |
Goncharova N., Tarasova O., Goncharova N.
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40-45 |
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7. |
DEVELOPMENT OF INFRASTRUCTURE OF THE MARKET OF GRAIN AND PRODUCTS OF ITS PROCESSING |
Fediushin D., CHechenov I.
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45-48 |
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PROBLEMS OF EFFICIENT MANAGEMENT
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8. |
INSTITUTIONAL MECHANISMS OF STABILIZATION OF THE PRICES AND INCOME IN AGRICULTURE |
Gaisin R., Migunov R.
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49-54 |
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9. |
INFLUENCE OF AN ENVIRONMENT ON LABOR PRODUCTIVITY IN GRAIN PRODUCTION OF THE OMSK REGION |
Koshelev B., Petsevich V.
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55-59 |
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10. |
DEVELOPMENT OF COUNTRY FARMS IN CHELYABINSK REGION |
Rubaeva O., Zubareva I.
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59-63 |
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11. |
THE MAIN DIRECTIONS OF ENERGY SAVING IN AGRARIAN SECTOR OF NATIONAL ECONOMY |
Vodiannikov V.
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64-69 |
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12. |
INFORMATION AND CONSULTING SERVICES IN AGRARIAN AND INDUSTRIAL COMPLEX OF RUSSIA |
Makovetskii V., Kresova L., KHropacheva O.
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70-76 |
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PROBLEMS OF AGROECONOMIC RESEARCHES
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13. |
THE ANALYSIS OF INFORMAL INSTITUTES OF INNOVATIVE ACTIVITY IN AGRARIAN AND INDUSTRIAL COMPLEX |
Volodina N., Akkanina N., Makarov I.
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77-81 |
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14. |
THE STATE SUPPORT AS THE INSTRUMENT OF SMOOTHING OF UNCERTAINTY IN AGRICULTURE |
Kolobov D.
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82-86 |
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COOPERATION AND INTEGRATION
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15. |
DEVELOPMENT OF COOPERATION AND INTEGRATION IN A MEAT SUBCOMPLEX |
KHudiakova E.
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87-91 |
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16. |
DEVELOPMENT OF COOPERATION IN THE SPHERE OF PRODUCTION AND REALIZATION OF BAKER'S YEAST |
Kovalenko N., Loseva E.
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91-95 |
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