Бирюкова Татьяна Владимировна || Biriukova Tatiana Vladimirovna
RGAU-Moscow State Agricultural Academy named after K.A. Timiryazev
Articles by this author:
- THE TRANSFORMATION OF THE VALUE CHAIN OF CONSUMER PERCEPTION OF THE CRITERIA OF MEAT AND MEAT PRODUCTS // Issue № 8, August 2024
- THE MAIN GLOBAL TRENDS IN THE CONSUMPTION OF MEAT AND MEAT PRODUCTS // Issue № 10, October 2023
- TRENDS IN THE DEVELOPMENT OF CONSUMER PREFERENCES FOR MEAT AND MEAT PRODUCTS // Issue № 9, September 2022
- ASSESSMENT OF CHANGES IN FOOD BEHAVIOR OF CONSUMERS OF MEAT AND MEAT PRODUCTS // Issue № 6, June 2022
- MAIN ASPECTS OF THE DEVELOPMENT OF THE FARM ANIMAL FEED MARKET IN RUSSIA // Issue № 12, December 2021
- THE MAIN PROSPECTS FOR THE DEVELOPMENT OF ORGANIC MEAT PRODUCTION IN RUSSIA // Issue № 3, March 2021
- EVALUATION OF CONSUMER ACTIVITY IN THE PURCHASE OF ORGANIC PRODUCTS // Issue № 7, July 2020
- THE MAIN PROSPECTS FOR THE DEVELOPMENT OF CONSUMER PREFERENCES FOR MEAT AND MEAT PRODUCTS IN RUSSIA // Issue № 3, March 2020