Use of means of protection of plants in organic wine growing in foreign countries

Issue № 12, 2014, article № 15, pages 84-90

Language: Russian

Original language title: ИСПОЛЬЗОВАНИЕ СРЕДСТВ ЗАЩИТЫ РАСТЕНИЙ В ОРГАНИЧЕСКОМ ВИНОГРАДАРСТВЕ В ЗАРУБЕЖНЫХ СТРАНАХ

Keywords: PESTICIDES, ORGANIC GRAPES, CROP PROTECTANTS, ORGANIC GRAPE WINE, BIOLOGICAL METHODS, MECHANICAL METHODS, PHYSICAL METHODS, GROWTH REGULATORS, APPLICATION RATES OF PESTICIDES, BIOPESTICIDES, ORGANIC FARMS

Abstract: Using of chemical means of protection of plants at cultivation of grapes is intensively and creates threat for grapes and products of its processing. The requirements necessary for compliance with the organic production of grapes and its processed products is described. It is noted that for the control of weeds, plant diseases using biological (rotational scheme, planting satellites, buffer zones), mechanical and physical methods (traps, barriers, light, sound). The table of permitted pesticides and growth regulators in the production of organic grapes and its processed products is compiled. Organic wines have to or not contain the added sulfites, or have their minimum quantity that is surely reflected in marking.

Authors: Sokolova ZHanna Evgenevna, Taran Vasilii Viktorovich, Gasanova KHatimat Nabievna