Яндекс.Метрика

CONCEPTUAL APPROACHES TO ENSURING FOOD SECURITY OF THE UNION STATE


DOI 10.32651/243-2

Issue № 3, 2024, article № 1, pages 2-11

Section: Program-target management of development of agricultural production

Language: Russian

Original language title: КОНЦЕПТУАЛЬНЫЕ ПОДХОДЫ К ОБЕСПЕЧЕНИЮ ПРОДОВОЛЬСТВЕННОЙ БЕЗОПАСНОСТИ СОЮЗНОГО ГОСУДАРСТВА

Keywords: UNION STATE, UNION, RUSSIA, BELARUS, CONCEPTUAL APPROACHES, ENSURING FOOD SECURITY, AGRICULTURAL SPHERE, AGRICULTURAL AND FOOD PRODUCTS, TRADE, COMMON AGRICULTURAL POLICY, ORGANIZATIONAL AND ECONOMIC MEASURES AND MECHANISMS, TECHNOLOGICAL MODERNIZATION

Abstract: The article, based on an analysis of policy documents and an assessment of the development of the Union State of Russia and Belarus in the field of ensuring its food security, outlines conceptual approaches on the main directions of the formation of a unified agricultural policy within of the Union and the possibility of achieving collective food security. Since the key task of the development of the Union State is to reliable provision of food security of the two countries, a common agricultural policy should play an important role in its solution. Their simultaneous and phased formation is possible using effective organizational and economic measures and mechanisms that provide for an optimal combination of market self-regulation and government influence on the production, exchange, distribution and consumption of agricultural and food products. At the same time, the agricultural sphere of the economy is the basis not only for ensuring food security in each of the Union states, but also for their socio-economic development. In this regard, it can be considered that ensuring the food security of the Union State contributes to a more active formation of its unified agrarian policy. In the context of the continuing increase in sanctions pressure on Russia and Belarus and the carrying out special military operation, it is important to adjust and coordinate organizational and economic measures and existing mechanisms aimed at achieving collective food security of the Union State.

Authors: Altukhov Anatolii Ivanovich


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