ROBOTIZATION IN THE DEVELOPMENT OF DAIRY CATTLE BREEDING IN THE KALUGA REGION

DOI 10.32651/2112-73

Issue № 12, 2021, article № 13, pages 73-77

Section: Agrofood market

Language: Russian

Original language title: РОБОТИЗАЦИЯ В РАЗВИТИИ МОЛОЧНОГО СКОТОВОДСТВА КАЛУЖСКОЙ ОБЛАСТИ

Keywords: EFFICIENCY, DAIRY FARMING, TECHNOLOGY, PRODUCTION, MILK, ROBOTIC DAIRY FARM, ROBOT

Abstract: In modern market conditions, agricultural producers use intensive methods for the development of dairy cattle breeding. One of the most promising areas is robotization of the dairy industry. An analysis of the robotic systems for animal husbandry developed and supplied to the market showed that almost all of them are designed to perform work on feeding and milking animals, as well as cleaning the passages of livestock buildings from manure on farms for keeping cattle. The introduction of robotic technologies in dairy farming is currently impossible without the support of farmers at the state level. When moving to a robotic farm, commodity producers are faced with the problem of expensive milking equipment. However, with the rational organization of all resources and processes on the farm, the payback of robotic projects comes in 5-7 years. By using robotic technologies on a dairy farm, commodity producers get round-the-clock access to information about all the processes taking place on the farm. The productivity of animals is increasing, and as a result, the volume of milk production.

Authors: CHutcheva IUliia Vasilevna, Mishakova Svetlana Andreevna