STRATEGIC PRIORITIES OF AGRI-FOOD SYSTEM IN CONDITIONS OF THE EXPORT-ORIENTED DEVELOPMENT OF APC

DOI 10.32651/218-2

Issue № 8, 2021, article № 1, pages 2-7

Section: Program-target management of development of agricultural production

Language: Russian

Original language title: СТРАТЕГИЧЕСКИЕ ПРИОРИТЕТЫ ФУНКЦИОНИРОВАНИЯ АГРОПРОДОВОЛЬСТВЕННОЙ СИСТЕМЫ В УСЛОВИЯХ ЭКСПОРТНО-ОРИЕНТИРОВАННОГО РАЗВИТИЯ АПК

Keywords: AIC FOOD EXPORT, STATE REGULATION, FOOD CONSUMPTION, PRICE GROWTH, PRIVATE PART-OWNER UNITS, DEEP CONVERSION

Abstract: The changes of export structure in conditions of the trade wars, volatility of prices on the energy carriers for Russia are the matter of urgency. In order to increase non-energy export in 2018, there was approved national project “International cooperation and export”. However, in 2019-2020 Russia didn’t manage to achieve the planned volumes of manufacturing export. At the same time, export of AIC goods increased at higher rate. In the end of 2020 national project was renewed. Targeted indicators of its realization were decreased not only concerning the manufacture but also AIC. This was stipulated by the series of factors. One of them is the following: high growth rates of AIC goods export were planned but in pandemic conditions the planned terms couldn’t be met without the damage of internal market. Besides, aspiration of the manufactures to increase retail prices for the internal market to the export prices stipulated the price growth on the food. This decreased the economic availability of the food. Another factor of project renewal is predominance preservation of the products with low added value in export. Therefore, perfection of the state regulation of AIC development, prediction and planning of production and export of the agri-food products is urgent. It’s necessary to carry out the increase of export supplies taking into account the interests of Russian consumers. It shouldn’t harm the purchasing ability of the population.

Authors: Sutygina Alevtina Sutygina