THE MAIN DIRECTIONS OF THE STATE POLICY TO STIMULATE THE EXPORT OF AGRI-FOOD PRODUCTS IN THE EUROPEAN UNION

DOI 10.32651/215-93

Issue № 5, 2021, article № 17, pages 93-97

Section: Foreign news

Language: Russian

Original language title: ОСНОВНЫЕ НАПРАВЛЕНИЯ ГОСУДАРСТВЕННОЙ ПОЛИТИКИ ПО СТИМУЛИРОВАНИЮ ЭКСПОРТА АГРОПРОДОВОЛЬСТВЕННОЙ ПРОДУКЦИИ В ЕВРОПЕЙСКОМ СОЮЗЕ

Keywords: EXPORT PROMOTION POLICIES, EXPORT PROMOTION MEASURES, AGRICULTURAL PRODUCTS, FINANCING OPPORTUNITIES FOR EXPORTERS, COMMON AGRICULTURAL POLICY

Abstract: The article is devoted to certain aspects of the policy of the European Union in the field of export support and promotion of agricultural products on the markets in third countries. The article analyses the EU initiatives to stimulate food supplies to the external market. The experience learned can become a good practice for Russia. The 2015 Trade Facilitation Policy Reform introduced new rules to improve trade policy implementation in both foreign and domestic markets. Funding for the promotion of EU agri-food products to third-country markets increased significantly from EUR 61 million in 2013 to EUR 200 million in 2020. Although the implementation of trade facilitation policies is based on pan-European rules, specific measures and their strategic orientation may vary among member States.

Authors: Mukhamedova Tatiana Olegovna, Zubtsova IUliia Igorevna, Osinina Aleksandra IUrevna