METHODOLOGICAL ASPECTS OF SUBSTANTIATION OF THE ADVANCED MODEL OF AGRO-INDUSTRIAL INTEGRATION DEVELOPMENT
Issue № 10, 2020, article № 17, pages 100-107
Section: Cooperation and integration
Language: Russian
Original language title: МЕТОДОЛОГИЧЕСКИЕ АСПЕКТЫ ОБОСНОВАНИЯ ПЕРСПЕКТИВНОЙ МОДЕЛИ РАЗВИТИЯ АГРОПРОМЫШЛЕННОЙ ИНТЕГРАЦИИ
Keywords: AGRO-FOOD COMPLEX, AGRO-INDUSTRIAL INTEGRATION, DEVELOPMENT MODEL, PROCESS CHAINS, ADDED VALUE CHAINS
Abstract: Here under it is suggested to view the model of agro-industrial integration development as a way of organization of inter-sectoral and inter-subject interactions of the agro-food complex elements, objectively arising in the process of formation and maintaining technological, economic, and organizational ties between the links of value chains and within them. The key laws are identified that have a significant impact on understanding the prospects and opportunities for the development of integration of producers and processors of agricultural products. A set of methodological provisions related to the substantiation of an advanced model for the development of integration relations in the regional agro-food complex is proposed. It is noted that the advanced model of agro-industrial integration should be focused on creating conditions for overcoming both inter-sectoral imbalances and incoherence, and other economic pathologies at the level of individual links of technological chains, and also take into account the development trends of the agro-food complex and the most likely directions of its structural and functional modernization. The quality of this model is determined by its ability to ensure the systemic balance of the entire complex of technological chains that form the agro-food complex at the regional level. It is concluded that the development model of agro-industrial integration is a kind of projection of the model of the agro-food complex development, in which special attention is paid to the mechanisms of integration interactions that ensure the stability of organizational, economic, and technological links between elements of agro-food systems of different levels, and the existing trajectory of the development of agro-industrial integration, creates objective prerequisites for initiating the processes of transition to a cluster model of integration interactions of subjects of the regional agro-food complex. The description of the main essential characteristics of the cluster model for the development of agro-industrial integration is presented.
Authors: Makarevich Liliia Olegovna, Ulezko Andrei Valerevich