PRIORITY MEASURES FOR THE IMPLEMENTATION OF THE NEW DOCTRINE OF FOOD SECURITY OF THE RUSSIAN FEDERATION

DOI 10.32651/203-2

Issue № 3, 2020, article № 1, pages 2-10

Section: Program-target management of development of agricultural production

Language: Russian

Original language title: ПЕРВООЧЕРЕДНЫЕ МЕРЫ ПО РЕАЛИЗАЦИИ НОВОЙ ДОКТРИНЫ ПРОДОВОЛЬСТВЕННОЙ БЕЗОПАСНОСТИ РОССИЙСКОЙ ФЕДЕРАЦИИ

Keywords: FOOD SECURITY DOCTRINE, STATE PROGRAM, THRESHOLDS, RISKS, THREATS, CHALLENGES, REAL INCOMES, AGRICULTURAL PRODUCTS, FOOD, AGRICULTURE, POPULATION, HOUSEHOLDS

Abstract: The article assessed the state of food security and considered certain risks, threats and challenges of an internal and external nature, as well as the possibility of solving priority problems in reaching the thresholds in the new version of the Food Security Doctrine of the Russian Federation. These include the promotion of national food security based on sound nutrition standards for all population groups; improving the socio-economic situation of the population, bridging the significant gap between the standard of living of urban and rural populations; Creation of knowledge-intensive and high-tech agriculture by its conversion to innovation and investment model of development. The role of the State in meeting food security thresholds is shown, when it is necessary to address simultaneously the problem of raising the level of income of the population ensuring healthy food and the problem of increasing the production of certain types of food to meet solvent demand and doubling exports of food and agricultural raw materials.

Authors: Altukhov Anatolii Ivanovich