Яндекс.Метрика

TRENDS IN THE DEVELOPMENT OF THE AGRARIAN SECTOR OF THE AMUR REGION


Issue № 9, 2017, article № 4, pages 26-36

Section: Statistical review

Language: Russian

Original language title: ТЕНДЕНЦИИ РАЗВИТИЯ АГРАРНОГО СЕКТОРА ЭКОНОМИКИ АМУРСКОЙ ОБЛАСТИ

Keywords: AGRICULTURE, AGRICULTURAL PRODUCTS, PLANT GROWING, CATTLE BREEDING, SOWING AREA, YIELD, LIVESTOCK

Abstract: The basis of the rural economy of most Russian regions is agriculture. Agriculture of the Amur Region is represented by various categories of agricultural commodity producers - agricultural organizations; Peasant (farm) farms and individual entrepreneurs; Households (personal subsidiary plots of the population, collective and individual gardens and orchards). The considerable length of the territories of the Amur Region areas objectively determines their significant differentiation in terms of agricultural production, which determines the specialization of economic entities in the agrarian sector of the region. In recent years, there has been a tendency to deepen the differentiation of regions in terms of the level of development of crop production. Growth in the volume of production of crop production is mainly due to soy. The level of soybean production in 2015 in the Amur Region exceeded the same indicator in 2011 by more than 1.2 times. In the livestock sector there have been positive trends in the production of meat from livestock and poultry. A volume of production in farms of all categories for 2011-2015 iincreased by 6.4 thousand tons and this positive trend was recorded in the context of all farms. The predominant growth in the production of meat of livestock and poultry in the region was provided by agricultural enterprises and households. In recent years, the inertia of falling production volumes of the agro-industrial complex of the region as a whole has been stopped, but conditions for sustained growth have so far not been formed. In recent years, there have been changes in the structure of the production of the agrarian sector by farm categories. First of all, there is a decrease in the volume of production in the households of the population, associated with the impact of a combination of various factors.

Authors: Pavlichenko Anastasiia Albertovna, Reimer Valerii Viktorovich, Petrova-SHatokhina Tatiana Rudolfovna


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