PRODUCTION AND REALIZATION OF ORGANIC VEGETABLES AND FRUIT IN FOREIGN COUNTRIES

Issue № 2, 2016, article № 14, pages 82-93

Section: Foreign news

Language: Russian

Original language title: ПРОИЗВОДСТВО И РЕАЛИЗАЦИЯ ОРГАНИЧЕСКИХ ОВОЩЕЙ И ФРУКТОВ В ЗАРУБЕЖНЫХ СТРАНАХ

Keywords: THE QUALITY OF HORTICULTURAL PRODUCTS AND FOOD MARKET, THE MARKET FOR ORGANIC PRODUCTS, FRUIT, VEGETABLES

Abstract: The current situation in organic market and the future of its fruit and vegetable segment both in Russia and in the world are analyzed. Practically in all developed countries and in many developing countries (all such countries in 2013 was 82) the organic legislation created on the basis of organic standards, regulating of production, quality and realization of organic production. The areas under organic vegetables in the world had a steady tendency to growth. Production of organic berries and other organic fruits in the world extends due to organic wild. One of the essential factors limiting development of this direction is allocation of zones of collecting wild plants and the organization of environmental control over the respective territories regarding pollution from external sources. Demand for organic fruit and vegetable products in the world increases in spite of the fact that in the different countries bonus price extra charges at producers, processors, and wholesale dealers are established. The state directly or indirectly guarantees reliability of certification of organic fruit and vegetable products and the available marking. The majority of the directions of organic agriculture, from the power point of view, are more effective in comparison with traditional agriculture. In the majority of the countries the level of financial support of producers of organic fruit and vegetable products per hectare is higher, than an appropriate level of a passing braid of producers of field cultures, livestock and other agrarian production. The market of organic production in Russia is in an initial stage of the development. Researches on identification of territories of the most suitable for development of the market of fruit and vegetable products are actual for Russia taking into account influence ecological and socio-economic factors.

Authors: Sokolova ZHanna Evgenevna, Taran Vasilii Viktorovich, Gasanova KHatimat Nabievna, Silko Elena Anatolevna